FAQS
We use a blend of plant-based proteins, primarily pea isolate, brown rice protein, and fermented rice protein. All are non-GMO and tested for purity.
Yes. All products are 100% dairy-free and safe for those with lactose sensitivity or intolerance.
Each product provides between 23g and 25g of protein per serving, depending on the flavor.
No. We do not use added sugars. We use monk fruit extract or natural fruit concentrates for subtle sweetness.
No. All ingredients are naturally sourced and free from artificial additives, synthetic preservatives, and dyes.
Yes, when used as part of a calorie-controlled plan. Each serving is low in sugar, moderate in calories, and designed to support satiety through protein and fiber.
Not by itself. It’s a nutritional supplement. To make it a meal, pair it with healthy fats and complex carbs like oats, nuts, or fruit.
Yes. Our blends are formulated for muscle recovery and protein synthesis, making them effective post-workout options.
Yes. Our complete protein sources naturally provide all nine essential amino acids, including leucine, isoleucine, and valine (BCAAs).
Yes. Most flavors contain low net carbs and no sugar alcohols, making them compatible with low-carb and ketogenic diets.
Yes. Each production batch is third-party tested for heavy metals, microbial contamination, and ingredient accuracy.
We include digestive enzymes and prebiotic fiber to support gut health and nutrient absorption.
Yes. Our protein remains stable when mixed with hot beverages, making it suitable for oatmeal or coffee-based recipes.
Each bag contains approximately 20 servings, depending on scoop size and user preference.
Yes. All pouches and scoops are made from BPA-free, food-grade materials.
Yes, with typical serving sizes. However, anyone under 18 or over 65 with medical concerns should consult a healthcare provider first.
Yes. Many users take 2 servings daily, depending on dietary goals. Our formulas are safe for repeated use within recommended protein intake limits.
We’re working on trial-sized packs. For now, all products are sold in full-size pouches only.
We source organic and lab-tested ingredients from certified U.S. and Canadian suppliers, with strict traceability standards.
Yes. All Shak’d Up products are gluten-free, manufactured in a certified gluten-free facility.
